Sotol La Higuera Wheeleri

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This is the first and principal expression of La Higuera Sotol. This spices is also the most prolific in the Northern state of Chihuahua.
Sotol La Higuera  Wheeleri has a rounded balance of smoke herbs and fruit. The nose is more herbal with hints of old oil. The palate shows more of the herbs ( lemongrass) with hints of warm pineapple.

  • Master Sotolero Gerardo Ruelas.  
  • Dasylirion, Wheeleri
  • Conical Oven with wood & rocks
  • Fermentation in Pine vats of 1000Lt with Wild Yeast
  • Double distillation in Copper Alambic
  • Volume: 700 ml
  • 47.5°Alc /ABV