Don Fulano Blanco

Don Fulano Tequila is an agricultural product. The fruit of five generations of agave farmers and a of singular tequila-making heritage which brings together the highlands of Jalisco and the valleys of Tequila. Estate-Grown and bottled, its entirely made from three ingredients: hand-selected mature agave, proprietary yeast and natural spring volcanic water. An authentic vino de mezcal, only three other elements complete our product: heat, passion and time. Lots of time; in the majestic hillsides where our agaves grow unhurriedly; in the steam filled ovens where complex fructans slowly break down; in open fermentation tanks where carefully cultivated yeast works its magic; in copper stills where a double distillation concentrates flavor and aroma. And yet time again, resting in used casks of dark European oak which previously held wines from Jerez, Portugal, Burgundy, Bordeaux, the Loire and the valleys of Napa and Sonoma. Each batch is finally blended from carefully selected barrels by the master of the cellar and married together for 3 to 6 additional months before being bottled, non-chill filtered and without additives.

AGAVE TYPE: Tequilana Weber
AGAVE REGION: Jalisco (Los Altos)
REGION: Jalisco (Los Valles)
COOKING: Autoclave (low pressure)
EXTRACTION: Screw Mill, Roller Mill
WATER SOURCE: Deep well water
FERMENTATION: 100% agave, Stainless steel tanks Open-air fermentation, Fermentation without fibers
DISTILLATION: 2x distilled
STILL: Copper Pot, Column
ABV/PROOF: 40% abv (80-proof)

NOM: 1146